Semi-dry red datterino (cherry) tomatoes, the new product of summer 2024
The semi-dry red datterino, i.e. partially dried, is the new product of the summer 2024 among the Casa Iuorio tomato preserves. The red hill datterino is grown in Palomonte in the opens fields of our farm and made in stainable agriculture. It…
Success for Casa Iuorio at TuttoFood Milano 2023: seasonal products and traceability of the supply chain via blockchain
A positive response for Casa Iuorio at TuttoFood Milano 2023, one of the most prestigious fairs of the Italian agri-food sector, held from May 8th to May 11th.
Buyers and visitors noted Casa Iuorio's proposals, appreciating the charm of an…
Casa Iuorio at TuttoFood Milano from 8th May to 11th May 2023
From May 8th to May 11th we will be present at TuttoFood at Fiera Milano, the B2B fair of the agri-food ecosystem.
Seasonal vegan products and the news about the blockchain technology with the introduction of a QR code: at our stand, artisanal…
Casa Iuorio at Cibus in Parma on 29 and 30 March 2023
Next March 29th and 30th we will be in Parma for the CIBUS International Food Exhibition, a highly prestigious two-day event in which we will talk about innovation and development linked to the food.
Cibus Connecting Italy 2023 is the International…
For your Christmas gifts, choose the artisan goodness of Casa Iuorio
Also this year for Christmas gifts we prepared some rich Gift Boxes with the premium products of our pantry.
Gift Box Raffinatezze
- Yellow cherry tomatoes in brine 580 ml
– Pepper OrtoMayo  250 ml
– Small Artichokes…
Casa Iuorio catalogue: for corporate gifts and for Christmas baskets
Are you thinking about Christmas gifts for your employees and suppliers?
Are you a business company and are you looking for quality products for your Christmas baskets?
Casa Iuorio catalogue
Page after page, our catalogue tells the history…
Summer assortment is ready apply for Casa Iuorio’s price list
Summer products assortment is complete, apply for the Casa Iuorio‘s price list and place your order.
The summer productions are in full swing.  In our laboratory there is a great ferment for the transformation of tomatoes, peppers, aubergines,…
Courgettes: the season of the most versatile vegetable has begun. Lot of products to try
The harvest of our courgettes has begun, in our open fields in Palomonte, in the province of Salerno. And at the same time also the transformation from fresh, completely by hand, in the laboratory inside our family farm.
In the pantry there…
Book your artisanal tomato preserves
In Casa Iuorio we make tomato preserves as per our ancient family recipe.
From the strong family passion for tomatoes and the craftsmanship we produce peeled tomatoes, passata, ready sauces, tomatoes in brine and pacchetelle (tomatoes fillets).
How…
Artichokes: vegan mayonnaise and pickled in oil, handmade and at Km0
This year, with a little delay due to weather condition, the artichokes production has started. In Casa Iuorio everything is made by hand, from harvesting to the preparation of the single jars.
Pickled artichokes in extra virgin olive oil
After…