Nuove referenze Casa Iuorio

New year, new references in the pantry of Casa Iuorio

2021 in Casa Iuorio started with many new products in the pantry: cabbage, cauliflower and fennel are the new references to try! Freshly prepared by hand, with seasonal vegetables, they enrich our offer for lovers of good food. Vegetables…

Savory "Chiacchiere" with broccoli mayonnaise

Preparing: 20 minutes Cooking: 2 minutes Dose for 8 peoples Difficulty: very easy Ingredients: • 3 fresh eggs • 1 pinch of salt • 1 pinch of pepper • 1 pinch of sugar • 50 gr of grated Parmisan cheese • 1 tablespoon chopped…
Zucchine sottolio

Courgettes in oil: a perfect way to preserve the fresh fragrance of our vegetable garden

Courgettes, originating in Latin America, have a high water content and very few calories. Rich in vitamins, phosphorus and potassium, they are typical vegetables of the summer season. The variety that we grow in our farm is “San Pasquale”,…
Pomodori al sole piantumazione

Pomodoro al sole (sunshine tomato): red, rich of lycopene and healthy

The sunshine tomato (pomodoro al sole or pomodoro a’ sole, in dialect of the Valle del Sele) is a traditional tomato’s variety we grow in our farm. It is a red, round, pulpy tomato with a sweet taste. As the name suggests, it mainly needs…
Casa Iuorio‘s online shop

Casa Iuorio's online shop: click and enter in our pantry!

Available on our website the shop area with easy access to the best products of our pantry. Thanks to our virtual store our products can be tasted all over the world. Do you want to prepare an appetizer for a special event or impress your…
Casa Iuorio team

Casa Iuorio: study, love and know-how for healthy and good food

Casa Iuorio is born from the willingness of ​​cultivating autochthone vegetables, typical of our territory: Valle del Sele. And the need to satisfy an increasing demand: healthy and natural food, made of few ingredients, simple and good,…

The Italian Carnival between "chiacchiere" fried pastries and stories

The Italian Carnival celebrations start this week till March 5th, on the  famous Fat Tuesday. Which ends all the Carnival celebrations and begins the Lent period. The origins of Carnival date back to the Roman Saturnalia festival and Dionysian…
Casa Iuorio’s broccoli wild.

Broccoli "Spiert"(wild): the biodiversity of our fields

Broccoli "Spiert" are the seasonal vegetables that the nature lets grow during this period. It’s a traditional broccoli ecotype that we have always cultivated in our family farm. Our grandparents, and their parents even before, cultivated…
Broccoli sottolio

Broccoli: handmade

Among the cultivation of our farm there are broccoli. We harvest them in these days and till the beginning of April respecting the seasonality of the raw material. Our broccoli belongs to a traditional ecotype of the Alta Valle del Sele called…
Olio extra vergine di oliva Dop Colline Salernitane

Extra virgin olive oil: the excellence of Colline Salernitane Dop

The extra virgin olive oil Colline Salernitane Dop is one of the excellent products Casa Iuorio's pantry. Tasting it you can appreciate the distinctive notes: the colour from green to straw yellow, the strong taste, the acidity that should…